Lora's Recipes
← Back to recipes

Beetroot Couscous Salad | Food Channel L Recipes

Salad Modern European Easy Dairy Free Nut Free

A vibrant and nutritious salad combining fluffy couscous, roasted beetroot, and smoked salmon, dressed with lemon and olive oil.

Prep
20 min
Cook
10 min
Total
30 min
Servings
6

Nutrition (per serving)

Calories
340
Protein
14g
Carbs
38g
Fat
15g
Fiber
3g

Main Ingredients

couscous beetroot smoked salmon extra virgin olive oil lemon mint iceberg lettuce garlic

Full Description

Very beautiful and delicious salad. Beetroot, couscous and smoked fish – we have all in one here. Such a great combo! Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food! Ingredients for 6 servings: 300 g couscous 1 beetroot 1 sprig mint 1 lemon 80 ml extra virgin olive oil 1 clove of garlic 100 g smoked salmon Iceberg lettuce Salt and black pepper
Watch on YouTube

Published: 2020-02-05