Lora's Recipes
← Back to recipes

Simple And Easy Fish Cakes | Food Channel L Recipes

Main Course Modern Easy High Protein Nut Free

Quick and easy pan-fried fish cakes served with spicy sriracha-infused mayonnaise sauce.

Prep
15 min
Cook
10 min
Total
25 min
Servings
4

Nutrition (per serving)

Calories
385
Protein
28g
Carbs
12g
Fat
27g
Fiber
1g

Main Ingredients

fish fillet egg bread crumbs green onions garlic mayonnaise sriracha

Full Description

They are perfect for quick lunch or dinner. With spicy sriracha sauce. Simple and easy! Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food! Ingredients for 4 servings: 400 g fish fillet 1 egg 2 green onions 1 tsp Dijon mustard 50 g bread crumbs 1 clove of garlic ½ green pepper Sunflower oil for frying (about 60 ml) Salt and black pepper For the sauce: 200 g mayonnaise 1 tsp sriracha 1 tsp capers Salt
Watch on YouTube

Published: 2019-03-03