← Back to recipes
Watch on YouTube
Bacon and Cheese Scones | Food Channel L Recipes
Breakfast
British
Easy
Nut Free
Savory bacon and cheese scones are a quick and satisfying breakfast treat combining crispy bacon with sharp parmesan cheese in a tender, buttery scone.
Prep
15 min
Cook
20 min
Total
35 min
Servings
8
Nutrition (per serving)
Calories
385
Protein
14g
Carbs
28g
Fat
24g
Fiber
1g
Main Ingredients
all-purpose flour
cold butter
bacon
eggs
parmesan cheese
yogurt
baking powder
Full Description
Bacon and Cheese Scones are the perfect lazy breakfast.
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for 8 pieces:
350 g all-purpose flour
150 g cold butter
150 g bacon
100 g yogurt
10 g baking powder
2 eggs
50 g parmesan cheese
½ tsp salt
Music: https://www.epidemicsound.com
Published: 2020-03-05