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Roasted Cauliflower with Curry Sauce | Food Channel L Recipes

Side Dish Indian Easy Vegetarian Gluten Free

Crispy roasted cauliflower florets served with a creamy curry-spiced sauce infused with ginger and sour cream.

Prep
15 min
Cook
25 min
Total
40 min
Servings
4

Nutrition (per serving)

Calories
385
Protein
6g
Carbs
12g
Fat
35g
Fiber
3g

Main Ingredients

cauliflower olive oil mayonnaise sour cream curry powder ginger garlic

Full Description

I often make roasted cauliflower with curry sauce, because it's super delicious, very fragrant, seasonal and so easy to prepare! Enjoy the video! @FoodChannelLN - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food! Ingredients for 4 servings: 1 head cauliflower 60 ml olive oil 2 cloves of garlic ½ tsp smoked paprika Salt and black pepper Iceberg lettuce for serving For the curry sauce: 180 g mayonnaise 70 g sour cream 30 g ginger 1 onion 2 cloves of garlic 1 tsp curry powder 30 g butter 1 tbsp lemon juice Salt and black pepper Music: www.epidemicsound.com #cauliflower #curry #vegetrian
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Published: 2020-12-04