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Bulgarian Banitsa | Food Channel L Recipes
Bread
Bulgarian
Easy
Vegetarian
Nut Free
A traditional Bulgarian banitsa is a savory pastry made with crispy filo dough layered with cheese, eggs, and yogurt filling.
Prep
15 min
Cook
35 min
Total
50 min
Servings
8
Nutrition (per serving)
Calories
285
Protein
9g
Carbs
24g
Fat
16g
Main Ingredients
filo pastry
butter
white brined cheese
yogurt
eggs
Full Description
Everyone loves banitsa In Bulgaria! Every family has its own recipe. It's a kind of "the taste of home"!
I present to you the easiest and fastest way to make a Bulgarian banitsa at home. I believe you will enjoy the recipe!
@FoodChannelLN - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food!
Ingredients for 8 servings:
1 packet filo pastry (400 g)
125 g butter
350 g white brined cheese
200 g yogurt
3 eggs
Music: www.epidemicsound.com
#bakery #banitsa #filopastry @FoodChannelLN
Published: 2020-10-26