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Bulgarian Banitsa | Food Channel L Recipes

Bread Bulgarian Easy Vegetarian Nut Free

A traditional Bulgarian banitsa is a savory pastry made with crispy filo dough layered with cheese, eggs, and yogurt filling.

Prep
15 min
Cook
35 min
Total
50 min
Servings
8

Nutrition (per serving)

Calories
285
Protein
9g
Carbs
24g
Fat
16g

Main Ingredients

filo pastry butter white brined cheese yogurt eggs

Full Description

Everyone loves banitsa In Bulgaria! Every family has its own recipe. It's a kind of "the taste of home"! I present to you the easiest and fastest way to make a Bulgarian banitsa at home. I believe you will enjoy the recipe! @FoodChannelLN - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food! Ingredients for 8 servings: 1 packet filo pastry (400 g) 125 g butter 350 g white brined cheese 200 g yogurt 3 eggs Music: www.epidemicsound.com #bakery #banitsa #filopastry @FoodChannelLN
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Published: 2020-10-26