← Back to recipes
Watch on YouTube
Pumpkin Roll With Candied Ginger | Food Channel L Recipes
Dessert
American
Medium
Vegetarian
A spiced pumpkin sponge cake roll filled with cream cheese frosting and candied ginger, delivering autumn flavors in an elegant dessert.
Prep
20 min
Cook
15 min
Total
55 min
Servings
10
Nutrition (per serving)
Calories
385
Protein
7g
Carbs
48g
Fat
19g
Fiber
1g
Main Ingredients
eggs
pumpkin puree
all-purpose flour
brown sugar
cream cheese
heavy cream
candied ginger
pumpkin spice
Full Description
I love the aroma of pumpkin spice as well as the candied ginger in this pumpkin roll. I hope you will like the recipe!
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for about 10 servings:
3 eggs
150 g pumpkin puree
90 g all-purpose flour
180 g brown sugar
1 tsp vanilla sugar
1 tsp pumpkin spice
1 tsp baking soda
1 pinch of salt
Butter
For the cheese cream:
400 g cream cheese
150 ml heavy cream
120 g powdered sugar
30 g candied ginger
Published: 2019-11-21