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Spinach Quiche | Food Channel L Recipes
Main Course
French
Medium
Vegetarian
Nut Free
A classic French-style spinach quiche with a buttery crust, creamy egg custard filling, parmesan cheese, and sun-dried tomatoes.
Prep
20 min
Cook
35 min
Total
55 min
Servings
8
Nutrition (per serving)
Calories
385
Protein
12g
Carbs
22g
Fat
28g
Fiber
1g
Main Ingredients
spinach
eggs
heavy cream
parmesan cheese
all-purpose flour
butter
sun-dried tomatoes
garlic
Full Description
Very beautiful and tasty spinach quiche with parmesan cheese and sun-dried tomatoes. I hope you’ll like my recipe friends.
@FoodChannelLN - a new recipe every Tuesday and Thursday! Recipes for delicious and homemade food!
Ingredients for 8 servings:
For the crust:
220 g all-purpose flour
150 g cold butter
1 egg
1 pinch of salt
For the filling:
200 g spinach
250 ml heavy cream
3 egg yolks
70 g parmesan
1 pinch of nutmeg
50 g sun-dried tomatoes
2 cloves of garlic
30 ml olive oil
Salt and black pepper
Music:www.epidemicsound.com
#spinach #quiche #bakery
Published: 2021-05-20