Easter Bread Muffins | Food Channel L Recipes

Nutrition (per serving)

Calories

185

Protein

4g

Carbs

32g

Fat

5g

Fiber

1g

Main Ingredients

all-purpose flour sugar butter milk eggs dry yeast raisins lemon zest

Full Description

This is a traditional Easter bread in my country! I like it so much that I eat it without occasion any time of the year! I just love Easter bread. It's usually made in different shapes, but it's so beautiful as muffins, right? Food channel L - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food! Ingredients for 16 muffins: 450 g all-purpose flour 120 g sugar 70 g melted butter 120 ml lukewarm milk 2 eggs 1 tsp vanilla extract Zest of 1 lemon 7 g dry yeast 80 g raisins 30 ml rum