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Minestrone Vegetable Italian Soup | Food Channel L Recipes
Soup
Italian
Easy
Vegetarian
Dairy Free
Nut Free
A classic Italian minestrone soup loaded with seasonal vegetables, white beans, and small pasta in a tomato-based broth.
Prep
15 min
Cook
30 min
Total
45 min
Servings
6
Nutrition (per serving)
Calories
240
Protein
8g
Carbs
32g
Fat
10g
Fiber
7g
Main Ingredients
onion
carrot
courgette
red pepper
celery
garlic
white beans
spinach
tomato paste
chopped tomatoes
pasta shells
olive oil
Full Description
Classic Italian soup. It’s a fantastic soup to make. You can use any seasonal vegetables you have on hand.
Food channel L - a new recipe every odd day! Everyday ideas for delicious and homemade food!
Ingredients for 6 servings:
1 onion
1 carrot
1 courgette
1 red pepper
2 stalks celery
4 cloves of garlic
1 can white bean
100 g baby spinach
2 tbsp tomato paste
400 g tin chopped tomatoes
1 tsp dried oregano
120 g small pasta shells
1 bay leaf
2 sprigs oh thyme
1 sprig of basil
60 ml olive oil
1.5 liter water
extra virgin olive oil for serving
salt and black pepper
Published: 2019-02-14