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Minestrone Vegetable Italian Soup | Food Channel L Recipes

Soup Italian Easy Vegetarian Dairy Free Nut Free

A classic Italian minestrone soup loaded with seasonal vegetables, white beans, and small pasta in a tomato-based broth.

Prep
15 min
Cook
30 min
Total
45 min
Servings
6

Nutrition (per serving)

Calories
240
Protein
8g
Carbs
32g
Fat
10g
Fiber
7g

Main Ingredients

onion carrot courgette red pepper celery garlic white beans spinach tomato paste chopped tomatoes pasta shells olive oil

Full Description

Classic Italian soup. It’s a fantastic soup to make. You can use any seasonal vegetables you have on hand. Food channel L - a new recipe every odd day! Everyday ideas for delicious and homemade food! Ingredients for 6 servings: 1 onion 1 carrot 1 courgette 1 red pepper 2 stalks celery 4 cloves of garlic 1 can white bean 100 g baby spinach 2 tbsp tomato paste 400 g tin chopped tomatoes 1 tsp dried oregano 120 g small pasta shells 1 bay leaf 2 sprigs oh thyme 1 sprig of basil 60 ml olive oil 1.5 liter water extra virgin olive oil for serving salt and black pepper
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Published: 2019-02-14