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Baked Fish with Bread Crumbs | Food Channel L - A New Recipe Every Other Day!
Main Course
European
Easy
High Protein
Dairy Free
A simple yet elegant baked fish dish featuring Nile perch fillet coated with a flavorful almond and herb bread crumb crust, served with fresh lemon.
Prep
15 min
Cook
20 min
Total
35 min
Servings
2
Nutrition (per serving)
Calories
520
Protein
48g
Carbs
18g
Fat
28g
Fiber
3g
Main Ingredients
nile perch fillet
bread crumbs
almonds
olive oil
garlic
mustard
parsley
basil
lemon
Full Description
Тhis is one of my favourite recipe, which I want to share with you! Baked fish with bread crumbs.
Food channel L - a new recipe every other day! Everyday ideas for delicious and homemade food!
Ingredients for 2 servings:
400 g Nile perch fillet
50 baked almonds
2 slices white bread
4 sprigs of parsley
1 clove of garlic
2 sprigs of basil
1 tbsp mustard
50 ml olive oil
1 lemon for serving
Salt and black pepper
Published: 2019-06-21