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Spring Green Risotto | Food Channel L - A New Recipe Every Day!

Main Course Italian Medium Vegetarian Nut Free

A vibrant, creamy spring green risotto infused with fresh seasonal vegetables, turmeric, and a hint of spice from green chilli.

Prep
15 min
Cook
25 min
Total
40 min
Servings
4

Nutrition (per serving)

Calories
380
Protein
12g
Carbs
48g
Fat
14g
Fiber
4g

Main Ingredients

arborio rice spinach green peas courgette green onions butter parmesan cheese vegetable stock green chilli turmeric

Full Description

Grab all the spring vegetables you have and make this spicy, green risotto! Food channel L - a new recipe every day! Everyday ideas for delicious and homemade food! Ingredients for 4 servings: 200 g arborio rice 1 bunch green onions 2 green garlics 100 g spinach 100 g green peas 1 courgette 60 g butter 50 g parmesan cheese 1 sprig of mint 4 sprigs of parsley 1 lime 1 tsp turmeric 1 green chilli 1 liter vegetable stock Salt and black pepper
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Published: 2019-05-31