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Spring Green Risotto | Food Channel L - A New Recipe Every Day!
Main Course
Italian
Medium
Vegetarian
Nut Free
A vibrant, creamy spring green risotto infused with fresh seasonal vegetables, turmeric, and a hint of spice from green chilli.
Prep
15 min
Cook
25 min
Total
40 min
Servings
4
Nutrition (per serving)
Calories
380
Protein
12g
Carbs
48g
Fat
14g
Fiber
4g
Main Ingredients
arborio rice
spinach
green peas
courgette
green onions
butter
parmesan cheese
vegetable stock
green chilli
turmeric
Full Description
Grab all the spring vegetables you have and make this spicy, green risotto!
Food channel L - a new recipe every day! Everyday ideas for delicious and homemade food!
Ingredients for 4 servings:
200 g arborio rice
1 bunch green onions
2 green garlics
100 g spinach
100 g green peas
1 courgette
60 g butter
50 g parmesan cheese
1 sprig of mint
4 sprigs of parsley
1 lime
1 tsp turmeric
1 green chilli
1 liter vegetable stock
Salt and black pepper
Published: 2019-05-31