← Back to recipes
Watch on YouTube
Easy and Creamy Rice Pudding / Food Channel L - A New Recipe Every Day!
Dessert
European
Easy
Vegetarian
Gluten Free
A creamy and comforting rice pudding enriched with egg yolks, warm cinnamon, and vanilla, perfect for a nostalgic dessert experience.
Prep
10 min
Cook
30 min
Total
40 min
Servings
4
Nutrition (per serving)
Calories
385
Protein
6g
Carbs
52g
Fat
16g
Main Ingredients
rice
milk
sugar
egg yolks
butter
cinnamon
vanilla extract
Full Description
This pudding takes me back in time. It brings me back to my childhood! I add some egg yolks for a richer and creamy texture. Yummy and Easy! 😊
Food channel L - a new recipe every day! Everyday ideas for delicious and homemade food!
Ingredients for 4 servings:
120 g rice
250 ml water
700 ml full fat milk
1 stick Ceylon cinnamon
120 g sugar
1 tsp vanilla extract
50 g cold butter
2 egg yolks
1 pinch of salt
Published: 2019-02-21