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Fruit Yogurt Layer Cake | Food Channel L Recipes

Dessert International Medium Vegetarian Nut Free

A delightful layered cake featuring a soft sponge base topped with creamy yogurt-sour cream filling and fresh fruit garnish.

Prep
30 min
Cook
35 min
Total
95 min
Servings
12

Nutrition (per serving)

Calories
320
Protein
7g
Carbs
48g
Fat
12g
Fiber
1.5g

Main Ingredients

eggs flour sugar yogurt sour cream strawberries bananas oranges sunflower oil

Full Description

I wish you Happy International Children's Day! All the best and a piece of fruit yogurt layer cake! 😉😋🌞 Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food! Ingredients for 12 slices: For the cake: 4 eggs 220 g flour 180 g sugar 150 ml sunflower oil 70 ml milk 2 tsp baking powder 1 tsp vanilla sugar For filling: 400 g yogurt 200 g sour cream 140 g powdered sugar 1 tsp vanilla sugar 2 oranges 2 bananas 200 g strawberries 1 tsp powdered gelatin 30 ml orange juice
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Published: 2019-06-01