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Mussels with Blue Cheese Sauce | Food Channel L Recipes
Main Course
French
Easy
Gluten Free
High Protein
A classic French-inspired dish of tender mussels in a rich, creamy blue cheese sauce with white wine, served with toasted bread.
Prep
15 min
Cook
10 min
Total
25 min
Servings
2
Nutrition (per serving)
Calories
520
Protein
38g
Carbs
8g
Fat
32g
Main Ingredients
fresh mussels
white wine
blue cheese
cream
garlic
butter
parsley
Full Description
Mussels with blue cheese sauce with wine are incredibly easy to make! The sauce is so velvet and super tasty.
@FoodChannelLN - a new recipe every Tuesday! Recipes for delicious and homemade food!
Ingredients for 2 people:
1 kg fresh mussels
100 ml white wine
2 cloves of garlic
150 ml cream | ¾ cup
120 g blue cheese
4 sprigs parsley
40 g butter
Toasted bread for serving
Music: www.epidemicsound.com
#mussels #musselsrecipe #bluecheese
Published: 2022-10-11