Spinach and Cheese Stuffed Mushrooms / Food Channel L - A New Recipe Every Day!

Appetizer Italian Easy Vegetarian Nut Free

Large mushrooms stuffed with a savory mixture of spinach, cream cheese, and parmesan, baked until tender and golden.

Prep

15 min

Cook

20 min

Total

35 min

Servings

Nutrition (per serving)

Calories

280

Protein

14g

Carbs

Fat

22g

Fiber

Main Ingredients

mushrooms spinach cream cheese parmesan cheese garlic sun-dried tomatoes butter

Full Description

You can eat them as a side dish or as a main dish. Stuffed with spinach and cheese the mushrooms are super tasty. Food channel L - a new recipe every day! Everyday ideas for delicious and homemade food! Ingredients for 4 servings: 8 large mushrooms 100 g spinach 2 gloves of garlic 200 g cream cheese 20 g parmesan cheese 40 g sun-dried tomatoes 1 pinch nutmeg 40 g butter Salt and pepper Fresh breadcrumbs Olive oil

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Published: 2019-03-07