Filters
Pork Schnitzel | Food Channel L Recipes
A crispy breaded and pan-fried pork cutlet served with butter, capers, and lemon wedges.
Grape Salad with Yogurt | Food Channel L Recipes
A refreshing no-bake dessert featuring mixed seedless grapes topped with a creamy Greek yogurt and cream cheese mixture, finished with a crunchy walnut and oat topping.
Portuguese Donuts Sonhos | Food Channel L Recipes
Portuguese Sonhos are light and fluffy deep-fried donuts dusted with sugar and cinnamon, a beloved traditional sweet treat.
Corn chowder | Comfort Food | Food Channel L Recipes
A creamy and comforting corn chowder enriched with bacon, potatoes, and cheddar cheese for a deeply satisfying soup.
Bulgarian Banitsa | Food Channel L Recipes
A traditional Bulgarian banitsa is a savory pastry made with crispy filo dough layered with cheese, eggs, and yogurt filling.
Chicken With Garlic Mushroom Sauce | Food Channel L Recipes
Tender chicken breasts topped with a creamy garlic mushroom sauce, ready in minutes for an elegant fall dinner.
Creamy Mushroom Risotto | Food Channel L Recipes
A creamy Italian risotto featuring fresh and dried mushrooms with parmesan cheese, finished with bright lemon zest for a touch of freshness.
Plum Crumble Bars | Food Channel L Recipes
A simple autumn dessert featuring a buttery oat crumble topping layered over spiced plum filling, baked into twelve portable bars.
Sweet and Sour Pork | Food Channel L Recipes
A quick and easy Asian-inspired sweet and sour pork dish featuring tender pork tenderloin, fresh vegetables, and pineapple in a tangy, slightly spicy sauce.
Swedish Meatballs | Food Channel L Recipes
Tender Swedish meatballs in a rich creamy sauce with beef stock, Worcestershire sauce, and Dijon mustard, perfect comfort food served with 6 portions.
Sweet Grape Focaccia | Schiacciata Con L’uva | Food Channel L Recipes
A traditional Tuscan sweet grape focaccia featuring a soft, olive oil-enriched dough topped with dark grapes, sugar, and rosemary.
Sesame Crusted Fish | Food Channel L Recipes
Crispy sesame-crusted fish fillets served with a zesty lemon-oregano sauce, an easy and delicious weeknight dinner.